Impossibly Easy Bacon Pie
12 slices bacon, crisply cooked, crumbled
1 cup shredded Swiss cheese (4 oz)
1/3 cup chopped onion
3/4 cup Original Bisquick™ *See our Homemade Bisquick Recipe
1 1/2 cups milk
1/8 teaspoon pepper
Heat oven to 400 degrees F. Grease 9-inch glass pie plate. Sprinkle bacon, cheese and onion into pie plate.
In medium bowl, beat remaining ingredients until blended; pour into pie plate.
Bake 35 to 40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
Chop 3 green onions to use, instead of the chopped yellow onion.
Impossibly Easy Bacon Pie can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you'll be starting with a cold pie. Watch carefully for doneness.
* See our Homemade Bisquick Recipe at http://recipes.dm-enterprises.net/?p=recipe&recipe=289